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	civet citrus fruits citrus stripper citrus zester civet Clamart, à la Cointreau Colbert sauce Definition: [SIHV-iht; Fr. see-VAY] Culinarily, civet is a well-seasoned stew of furred game--usually rabbit--flavored with onions, mushrooms and red wine. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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