Definition:
[kohl-BEHR; KOHL-behr] Named after the chief minister of King Louis XIV, this sauce combines meat glaze, butter, wine, shallots, tarragon and lemon juice. It's served with grilled meats and game.
--Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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