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Scotch broth

score
scorpion
scorzonera
Scotch broth
Scotch egg
Scotch whisky; Scotch
Scotch woodcock
Definition: A Scottish soup made with lamb or mutton, barley and various vegetables. Also known as barley broth.


--Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst

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