 |
|
 |
 |
Encyclopedia
|
smorgasbord
Definition:
[SMOHR-guhs-bohrd; SCHMOHR-guhs-bohrd] Swedish for "bread and butter table," smorgasbord has come to refer to a buffet consisting of a variety of foods such as various hors d'oeuvre, open-faced sandwiches, salads, cooked vegetables (which may be served hot or cold), pickled or marinated fish, sliced meats, cheeses and desserts. A smorgasbord may be simple or elaborate and can consist entirely of appetizers or make up the entire meal.
--Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
|
New Search?
|
|
 |
| Sign up for our popular recipe and 12 Days of Cookies newsletters. |
|
|