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stinger

stew
stewing chicken
stifado
stinger
Stracchino
Strega
Sucralose
Definition: A cocktail classically made with equal parts brandy or cognac and white crème de menthe. Other stinger versions can be made substituting another spirit or liqueur for the brandy or cognac, but the white crème de menthe is intrinsic to the drink.


--Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst

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