 |
|
 |
 |
Encyclopedia
|
egg wash
Definition:
Egg yolk or egg white mixed with a small amount of water or milk. It's brushed over breads, pastry and other baked goods before baking to give them color and gloss.
--Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
|
New Search?
|
|
 |
| Sign up for our popular recipe and 12 Days of Cookies newsletters. |
|
|