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	friandise; pl. friandises french fry french, to freshness date friandise; pl. friandises Fukien cuisine Fumé Blanc Furmint grape Definition: [free-yawn-DEEZ] A French term for confections--such as truffles, mints or petits fours--served after the dessert course. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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