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	fry bread fruitcake fruits de mer fry fry bread Fukien cuisine Fumé Blanc Furmint grape Definition: This specialty of many Southwest Indians (mainly Navajo and Hopi) is made of flour, water or milk and salt. It's formed into very thin rounds, deep-fried and served hot. It can be eaten with savory foods or drizzled with honey and enjoyed as a sweet. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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