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	pepperoni; peperoni peppercorn peppermint pepperoncini pepperoni; peperoni Périgueux sauce Pernod Persian apple Definition: [pehp-puh-ROH-nee] An Italian salami made of pork and beef highly seasoned with black and red pepper. This slender, firm, air-dried sausage is ready to eat, often sliced very thin and used as an appetizer. It can also be used to add flavor to many cooked dishes, as those who love pepperoni pizza will attest. See also sausage. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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