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	latke lasagna; lasagne lassi late harvest latke Leicester cheese Leyden cheese Liebfraumilch Definition: [LAHT-kuh] Traditionally served at Hanukkah, the latke is a pancake usually made from grated potatoes mixed with eggs, onions, matzo meal and seasonings. It's fried and served hot as a side dish. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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