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Encyclopedia
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leckerle; leckerli
Definition:
[LEH-kehr-lee] This popular Swiss cookie comes in two versions--one made with honey, one with ground almonds. Both are chewy and delicious. The dough is traditionally pressed into special wooden molds, which imprint designs on the surface of the cookies.
--Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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